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Others Like “Cabbage Chemistry”

Science Fair Project Idea
thumbnail "Slurp...plop!" Recognize that sound? You might if your family usually serves jellied cranberries for the holidays. Jellied cranberries are thick, like gelatin, and retain the shape of the mold in which it was placed, which might mean Aunt Sue's turkey mold or even the shape of the can if you buy one of the popular canned versions. Taking a bite of wiggly jellied cranberries can be a fun addition to a delicious meal, but cranberries can also be served as a sauce. Both versions use the same… Read more
FoodSci_p061
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Time Required Very Short (≤ 1 day)
Prerequisites None
Material Availability Readily available
Cost Low ($20 - $50)
Safety Adult assistance is required to make the cranberry sauce on the stovetop. The process involves boiling cranberries, sugar, and water. This mixture is prone to splattering as the cranberries pop open. Use caution to avoid being burnt by splattering cranberry sauce.
Science Fair Project Idea
You're probably familiar with sauerkraut, a German dish of cabbage that is fermented in a brine made of its own juice and salt. Have you heard of another cabbage dish, called kimchi? Kimchi is a traditional fermented cabbage dish from Korea. Koreans eat kimchi year round, enjoying its spicy taste and the fact that it contains loads of vitamins B and C. In this cooking and food science fair project, you will make kimchi from scratch and investigate changes in pH and glucose as the kimchi… Read more
FoodSci_p051
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Time Required Very Long (1+ months)
Prerequisites None
Material Availability Specialty items: To obtain traditional Korean spices, you might have to go to an Asian market. But you can use commonly available substitutes, if desired.
Cost Low ($20 - $50)
Safety No issues
Science Fair Project Idea
thumbnail Have you ever tasted a delicious burger and wondered how it got so much flavor? Maybe you have heard your family talk about marinating foods before cooking or grilling them. A marinade is a mixture of seasonings used to flavor or tenderize food. Most cooks have strong opinions about the best way to marinate their favorite food, be it a large steak or a tofu burger. In this cooking and food science fair project, you will run controlled tests to see what factors are most important in making a… Read more
FoodSci_p043
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Time Required Short (2-5 days)
Prerequisites None
Material Availability Readily available
Cost Low ($20 - $50)
Safety Adult supervision is required. Use caution and ask an adult to help you use the knife.
Science Fair Project Idea
thumbnail You know that water can exist in three separate phases: solid (ice), liquid (water), and vapor (steam). To change from one phase to another, you simply add (or remove) heat. When water boils, what happens to molecules (for example sugar or salt) that are dissolved in the water? Do they boil off too, or do they stay behind? Read more
Chem_p024
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Time Required Short (2-5 days)
Prerequisites None
Material Availability Specialty items
Cost Very Low (under $20)
Safety Adult supervision required.
Science Fair Project Idea
thumbnail Imagine that you want to create your own brand of colored candies. You know they would be a success if only you could figure out how to make a certain color, such as purple. How can you do this when government regulators have approved just a few food dyes? First, you will need to find out how your competitors make all of their colors from these few dyes. Do different candy brands use the same or different dyes? This can be figured out with gel electrophoresis, a technique commonly used in… Read more
BioChem_p039
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Time Required Short (2-5 days)
Prerequisites None
Material Availability This project requires a [# Link Name="BioChem_p039.1" Value="HtmlAnchor" #]. See the Materials and Equipment list for details.
Cost High ($100 - $150)
Safety Use caution when heating the agarose. Never connect more than five 9-volt (V) batteries together for this project.
Science Fair Project Idea
thumbnail You have probably heard the saying that "water and electricity don't mix." Well, in this chemistry science fair project you will mix them, to create two solutions, one basic and one acidic. The apparatus is very simple, but the chemistry is complex and offers many avenues for exploration. Read more
Chem_p087
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Time Required Average (6-10 days)
Prerequisites You should know what the pH scale is, and what current and voltage measure in a circuit.
Material Availability A pH meter is required for this project. See the Materials and Equipment list for details.
Cost Average ($50 - $100)
Safety Minor injury is possible. Be careful not to short out the battery, as it may get very hot.
Science Fair Project Idea
thumbnail Imagine that you could make an important piece of laboratory equipment in your kitchen. With this science project idea, you can! You will create your own centrifuge out of a salad spinner and some putty. In science labs, centrifuges are used to separate different liquids and/or solids from each other. You can load your homemade centrifuge with samples and see how they separate. What do you think happens to melted butter in a centrifuge? Read more
BioChem_p040
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Time Required Short (2-5 days)
Prerequisites None
Material Availability You will need to purchase the centrifuge tubes online. See the Materials and Equipment section for details.
Cost Average ($40 - $80)
Safety No issues
Science Fair Project Idea
thumbnail If you live in a place that gets cold in the winter, you have probably seen trucks out spreading a mixture of sand and salt on the streets after a snowfall to help de-ice the road. Have you ever wondered how this works? This basic chemistry project can give you some clues. Read more
Chem_p049
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Time Required Short (2-5 days)
Prerequisites None
Material Availability Readily available
Cost Low ($20 - $50)
Safety No issues
Science Fair Project Idea
thumbnail Does your skin get dry? Or do you know someone with dry skin? Dry skin can be a real medical problem for some people. You may have seen many kinds of lotions, creams, and ointments advertised as restorative for dry skin, especially dry hands. But how well do they work? And which ingredients are most important in making them work? In this science project, you will create a model of human skin using JELL-O® and test how well skin moisturizing products with different ingredients keep the… Read more
BioMed_p015
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Time Required Long (2-4 weeks)
Prerequisites None
Material Availability You will need to purchase petri dishes online. See the Materials and Equipment list for details.
Cost Average ($50 - $100)
Safety Adult supervision is recommended for using the stove.
Science Fair Project Idea
thumbnail Imagine if instead of spooning up a bowl of soup, a container of yogurt, or a cup of pudding you could just pick up and pop in your mouth a round, mess-free, ball-like blob of one of those. It might feel like snacking rather than eating a meal! In this food science project you can try exactly that. The simple step-by-step directions will lead you through trying a fun cooking technique called reverse spherification to turn yogurt into semi-solid balls, which are called "raviolis." How do you… Read more
FoodSci_p075
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- Less Details
Time Required Short (2-5 days)
Prerequisites None
Material Availability Chemicals need to be specially ordered. See the Materials and Equipment list for details.
Cost Low ($20 - $50)
Safety Adult supervision may be needed for using a blender. All chemicals in this science project are safe to use (they are common food additives).
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