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Others Like “How Sweet It Is—How Much Sugar Is Really in That Soda?”

Science Fair Project Idea
thumbnail You have most likely witnessed the change that occurs as a banana ripens It changes from green and relatively hard to yellow and soft. The flavor also changes, from bitter to sweet. What happens during ripening? One big change is the increase in sugar content. In this food science fair project, you will measure how the sugar content of a banana changes as it ripens. Read more
FoodSci_p063
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Time Required Average (6-10 days)
Prerequisites You will need both ripe and unripe bananas for this science fair project, so be sure you can find them in your grocery store, particularly if it's the off-season.
Material Availability You will need to purchase a refractometer online. See the Materials and Equipment list for details.
Cost High ($100 - $150)
Safety No issues
Science Fair Project Idea
thumbnail Of course it can, you say: ice is water and ice floats! And you're right. But we're talking about water in the liquid phase (the title reads better without getting overly specific). So how about it? Can liquid water float on water? Check out this project to find out. Read more
OceanSci_p002
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Time Required Very Short (≤ 1 day)
Prerequisites None
Material Availability Readily available
Cost Low ($20 - $50)
Safety No issues
Science Fair Project Idea
thumbnail On a hot summer day, don't you just love opening a can of your favorite soda pop and taking a deep drink? The bubbles in the soda tickle your tongue's taste buds and propel the ingredients to your palate and nose so that you get a kick of flavor. But how do the bubbles, fizz, and taste get into the water? In this cooking and food science project, you will work with baking soda, citric acid, and sugar to create a your own soda pop. Once you develop your recipe, try it out on your friends and… Read more
FoodSci_p070
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Time Required Average (6-10 days)
Prerequisites None
Material Availability You will need to purchase citric acid at a specialty store or online. See the Materials and Equipment list for details.
Cost Low ($20 - $50)
Safety No issues
Science Fair Project Idea
Many essential chemical reactions and natural biochemical processes occur in liquid solutions, so understanding the chemical properties of liquid solutions is fundamentally important. This project asks the basic question, how much of a substance can dissolve in water, for three different substances: ordinary table salt, Epsom salts, and sugar. Read more
Chem_p050
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Time Required Average (6-10 days)
Prerequisites None
Material Availability Readily available
Cost Low ($20 - $50)
Safety No issues
Science Fair Project Idea
thumbnail Have you ever tasted a delicious burger and wondered how it got so much flavor? Maybe you have heard your family talk about marinating foods before cooking or grilling them. A marinade is a mixture of seasonings used to flavor or tenderize food. Most cooks have strong opinions about the best way to marinate their favorite food, be it a large steak or a tofu burger. In this cooking and food science fair project, you will run controlled tests to see what factors are most important in making a… Read more
FoodSci_p043
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Time Required Short (2-5 days)
Prerequisites None
Material Availability Readily available
Cost Low ($20 - $50)
Safety Adult supervision is required. Use caution and ask an adult to help you use the knife.
Science Fair Project Idea
thumbnail You know that sugar makes food sweet. But did you know that there are different kinds of sugar? Sucrose is the granulated sugar that you usually use for baking. Another kind of sugar, which is found in honey and in many fruits, is glucose. In this science fair project, you will measure the concentration of glucose in a variety of foods. You will use special strips that change color in response to glucose, to measure the glucose concentration in different foods. Read more
FoodSci_p049
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Time Required Average (6-10 days)
Prerequisites None
Material Availability Readily available.
Cost Low ($20 - $50)
Safety No issues
Science Fair Project Idea
thumbnail Do you dream about making deep, undersea voyages? Let this project take you 20,000 leagues under the sea! Investigate how submarines dive and surface by changing their buoyancy in this fun project. Read more
Aero_p034
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Time Required Very Short (≤ 1 day)
Prerequisites None
Material Availability Readily available
Cost Very Low (under $20)
Safety Have an adult help you when using the razor blade or knife, as well as the drill. Always wear safety goggles when working with power tools. If you are performing the experiment in a pool, be sure to have an adult with you at all times.
Science Fair Project Idea
thumbnail Maple syrup on pancakes, ripe bananas, and soft drinks are all foods that are tasty to us because of the sugar in them. But did you know there are different kinds of sugar? One food can have multiple kinds of sugar in it, and our bodies actually process the different types of sugars differently. In this science project, you will measure the concentration of two sugars, glucose and sucrose, in different foods and investigate how sucrose is converted into glucose with the help of an… Read more
HumBio_p035
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Time Required Average (6-10 days)
Prerequisites None
Material Availability The invertase for this science project needs to be specially ordered. See the Materials and Equipment section for more details.
Cost Low ($20 - $50)
Safety No issues
Science Fair Project Idea
thumbnail Cake, cookies, pie, ice cream, hot chocolate, lemonade…Yum! What do all these delicious treats have in common? Sugar. In addition to providing sweetness, sugar adds bulk, flavor, and structure to foods. But is it necessary to add sugar to achieve sweetness? Can the same sweetness be achieved using sugar substitutes like artificial or natural sweeteners? In this project, you will test sugar and sugar substitutes and compare the sweetness of each in relation to sugar. In the end, your day will be… Read more
FoodSci_p016
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Time Required Short (2-5 days)
Prerequisites None
Material Availability Some specialty items needed,see Materials List for details.
Cost Average ($50 - $100)
Safety No issues
Science Fair Project Idea
thumbnail Did you know that you can figure out how much sugar is in a liquid without ever tasting it? In this science fair project, you will learn how to measure the concentration of sugar dissolved in a liquid by using a laser pointer, a hollow prism, and some physics. You will discover how refraction, or the bending of light, is the key to measuring the sugar content of a liquid with a laser pointer. Read more
Phys_p028
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- Less Details
Time Required Short (2-5 days)
Prerequisites None
Material Availability Readily available
Cost Average ($40 - $80)
Safety Adult supervision recommended. Even low-power lasers can cause permanent eye damage. Please carefully review and follow the [# ProjectGuide Name="Advanced.LaserSafetyGuide" Value="HtmlAnchor" #].
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