Others Like “Do Preferences Bias Our Choices?” (top 20 results)
In the wild there are two types of animals: the hunters and the hunted. A good predator is always on the prowl for fresh prey. What can an animal do to stay off of the menu? Some animals have evolved to use a variety of camouflage tactics so they can fool their predators and increase their chances of survival. In this science project, you will be the hungry predator hunting for M&M® prey. But it may not be as easy as it sounds — some of your prey will be camouflaged. Will they be…
Do you ever say you like to go somewhere, and your friend says, "Yuck, that's for girls!" or "Ewww, that's for boys!" Do this experiment to find out if there are some places that girls like to go more than boys, or vice versa.
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A delicious and quick lunch is a cup of tomato soup and a grilled cheese sandwich. Biting into the toasty, butter-soaked bread and gooey cheese is very comforting. But what makes the cheese melt so nicely? Do all cheeses melt this way? In this cooking and food science fair project, you will experiment with making and determining the best recipe for processed cheese.
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You may have read about criminal cases where innocent people have been wrongly convicted of a crime. Sometimes, modern DNA analysis techniques have provided the evidence to exonerate these innocent people. In many cases, mistaken identification by eyewitnesses provided strong evidence for the original conviction. How can prosecutors and defense attorneys make sure that photo lineup procedures used to identify criminal suspects are unbiased? This project shows you how to conduct an objective…
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Sedimentary rock forms in layers that are deposited one after the other over long periods of time. Oftentimes, sedimentary rock contains fossils and other debris that are deposited within the layers. How do sediments form? How are sediments of different shapes, sizes, and types sorted during the process of sedimentation? Find out in this science fair project!
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Do you like to watch hummingbirds? Have you ever wondered why there is specialty hummingbird food? What is it about the food that makes it so appealing? In this zoology science fair project, you will observe these remarkable creatures and learn how color and sugar concentration influence a hummingbird's selection of a food source.
Has your dog ever barked, seemingly for no reason at all? Or has your cat ever stopped and carefully smelled a spot that looked perfectly clean to you? Pets, like people, have senses that they use to learn about and to react to their world, but their senses can be stronger or weaker than people's. In this mammalian biology science fair project, you'll study your pet's sense of taste by conducting taste tests and watching how your pet acts to determine his or her favorite type, flavor, or brand…
Everyone thinks their dog's the best, but in the case of smelling ability, all dogs possess super powers. In fact, a dog's nose can be over a 1,000 times more sensitive than a human's! In this project, learn about smell from a dog's unique perspective. There will be a whole lot of sniffing going on when you set up these fun experiments to find out what scents your dog and other canine friends find most interesting or appealing.
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Do you know someone who has an autoimmune disease? Autoimmune diseases are fairly common, affecting more than 23.5 million people in the United States, which is about 1 in 13 people! You may have heard of some of them, such as diabetes (type 1), rheumatoid arthritis, and celiac disease. Many autoimmune diseases are poorly understood, but they all have one thing in common: they happen because a person's immune system (which normally fights off germs to keep the person healthy) attacks the…
Did you know that people eat with their eyes as well as with their mouths? Food presentation—also called plating techniques or garnishing—makes food appear more appetizing. Checking out how the food looks is the cook's last task and the diner's first. Food that is well-presented is beautiful, colorful, and captivating. Not only does it make the diner really want to eat, but good presentation also allows the diner to identify the food ingredients, their quality, and the technique…
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