food processing

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prianshu
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food processing

Post by prianshu »

in the canning of condensed milk, discuss how temperature could be varied to reduce the time needed to sterilise the milk.
norman40
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Re: food processing

Post by norman40 »

Hi,

This forum is intended for students, parents, and teachers working on K-12 science projects. If your question is related to a science project, please post some details such as your hypothesis, research question or experimental plan. If you are looking for help with homework or general science discussions there are other sites that should be able to answer your question.

A. Norman
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