Yogurt Cultures
Posted: Wed Apr 17, 2013 11:10 pm
Hi Scientists,
Our group is doing the experiment "Yogurt Cultures" and I was wondering how the active cultures in yogurt such as L. Bulgaricus, S. Thermophilus, L. Acidophilus, Bifidus, L. Casei, affect
the human body. What are the benefits or negative effects of Yogurt's active cultures on the human body?
Thanks
!
Our group is doing the experiment "Yogurt Cultures" and I was wondering how the active cultures in yogurt such as L. Bulgaricus, S. Thermophilus, L. Acidophilus, Bifidus, L. Casei, affect
the human body. What are the benefits or negative effects of Yogurt's active cultures on the human body?
Thanks