Question about activity of Invertase Enzyme
Posted: Tue Nov 08, 2016 11:43 am
Hello,
I recently purchased a sugar metabolism kit from science buddies, that allowed me to test glucose concentrations in different foods. when I tested it on Organic Strawberry yogurt, there was no change in glucose before and after invertase was added, it was 1%. What does this mean?
Also for whole and low fat milk glucose concentration was negative before and after the invertase enzyme was added.
Can you please explain why I am getting these results for milk and yogurt?
I recently purchased a sugar metabolism kit from science buddies, that allowed me to test glucose concentrations in different foods. when I tested it on Organic Strawberry yogurt, there was no change in glucose before and after invertase was added, it was 1%. What does this mean?
Also for whole and low fat milk glucose concentration was negative before and after the invertase enzyme was added.
Can you please explain why I am getting these results for milk and yogurt?