Help on measuring yeast culture growth on an agar plate/petri dish
Posted: Fri Feb 04, 2022 12:47 am
Hello! I'm currently working on my AP Research experiment. I'm exploring how sudden heat shock at different temperatures will affect Saccharomyces cerevisiae yeast agar plate growth.
I'm still uncertain on the data collection/analysis collection of the project. For one, how would I be able to quantify the growth of the yeast without using a hemocytometer? It is something that I'm not in possession.
Other than using a hemocytometer, I've seen some people advise to use an image-processing module online to count the cells. I'm leaning towards this, as it sounds more efficient.
So, I was wondering if there was a more accurate form of yeast cell quantification that does not require a hemocytometer. Also, I wanted to know which mathematical equations I would need to use in order to measure the rate of growth, possibly even compared to temperature. Thanks!
I'm still uncertain on the data collection/analysis collection of the project. For one, how would I be able to quantify the growth of the yeast without using a hemocytometer? It is something that I'm not in possession.
Other than using a hemocytometer, I've seen some people advise to use an image-processing module online to count the cells. I'm leaning towards this, as it sounds more efficient.
So, I was wondering if there was a more accurate form of yeast cell quantification that does not require a hemocytometer. Also, I wanted to know which mathematical equations I would need to use in order to measure the rate of growth, possibly even compared to temperature. Thanks!