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Yeast
Posted: Fri Nov 09, 2007 11:51 am
by jordanc740
I am working on a science fair project about yeast fermentation in different liquids. I have done plenty of research and am working on my Experiment Plan. I was just wondering if you knew of any good sites to use. Also, what kind of yeast should i use for my experiment? Lastly, i am measuring the most active fermentation by the CO2 produced which i will measure with water displacement. Is there a formula to convert the water displacement to an actual air measurement?
-Please Respond-[/code]
Posted: Fri Nov 09, 2007 12:01 pm
by ericw740
Posted: Fri Nov 09, 2007 12:19 pm
by scotta740
I found a pretty good website for you to see. Check it out:
http://www.accessexcellence.org/LC/SS/f ... ivity.html 
Posted: Fri Nov 09, 2007 12:19 pm
by ericw740
Posted: Fri Nov 09, 2007 12:24 pm
by tylers740
Posted: Fri Nov 09, 2007 12:36 pm
by Louise
tylers740 wrote:
delete website
Is a OK kit (and cheep)(!!!!)
Tylers740,
It is most useful if you can provide information for free. A website that charges $64 for a kit is not cheap. If you look at the other links provided, you see that there are many sets of instructions that are free.
Louise
Posted: Fri Nov 09, 2007 6:29 pm
by Willz
Hello,
First of all, what do you mean by air measurement? I think it would be fine if you measured the amount of CO2 through the water displacement method.
To do this, you can place the yeast in a large container with the liquid you are testing the fermentation in; have a graduated cylinder or flask and fill it with water, and stopper it. Invert it into the water and take out the stopper; make sure you keep the cylinder/flask directly over the yeast that is fermenting, so as to collect the CO2 being produced. This method is based off of a lab I did in Chemistry that dealt with the collection of butane gas. More information can be found here:
http://serendip.brynmawr.edu/sci_edu/farber/pdf/bic.pdf
Hope this helps!
yeast
Posted: Sat Nov 10, 2007 7:36 am
by ericw740