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Compare Ingredients Science Projects (23 results)

Compare the effect of different ingredients or materials on how a product you make tastes, looks, or works. Depending on what you make, collect different types of data, such as asking volunteers to taste test, measuring the size, or observing physical properties.

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Science Fair Project Idea
Have any of your friends or family members ever had an allergic reaction to eggs? In this science project idea, you'll investigate how to modify recipes so that even egg-allergic friends and family members can enjoy them. Read more
Science Fair Project Idea
Have you ever wondered how fun toys like Silly Putty®, Gak™, and Slime™ are made? These products are so much fun because of the properties of polymers, which make them delightfully bouncy, stretchy, sticky, moldable, breakable, hard, soft, and just plain fun! In this science project you can be the developer of your own slime product by changing the amount of a key ingredient. By observing the physical properties of your results, you can choose the best recipe for your new… Read more
Science Fair Project Idea
If you browse through a candy cookbook, you might notice that many of the recipes call for corn syrup in addition to sugar. Both sugar and corn syrup are sweet, so why do you need corn syrup if you already have sugar? In candy making, corn syrup is known as an interfering agent. But what does this mean and how does it work? You can find out for yourself by making two batches of rock candy, one with corn syrup and one without. For example, you could alter the science project When Science is… Read more
Science Fair Project Idea
If you like to bake, this could be a good science project for you! Have you ever wondered about the purpose of each of the ingredients in your favorite recipes? For example, why is baking powder used in some muffin recipes? How does the baking powder affect how the muffins look, feel, and taste? In this food science project you will use a scientific method to find out! Read more
Science Fair Project Idea
There's nothing quite like the smell of fresh-baked muffins for breakfast on a Saturday morning! If you're into baking, you might want to try this project, which will give you insight into some of the chemistry that's going on in your muffin batter. You'll get some practical knowledge about substituting ingredients. Who knows, it may even get you started on the path to some new culinary inventions! Read more
Science Fair Project Idea
Close your eyes for a moment and think about your favorite cake, pasta, and crusty bread. OK, you can open your eyes now, and please do not drool on your computer! What was the cake you pictured like? Was it light and fluffy? Did you imagine pasta with a silky, smooth texture? Was the bread you pictured wonderfully chewy? Did it give your jaws a workout? In this science fair project, you will explore an amazing substance in these foods, called gluten, and discover why these foods, all made from… Read more
Science Fair Project Idea
Cake, cookies, pie, ice cream, hot chocolate, lemonade... Yum! What do all these delicious treats have in common? Sugar. In addition to providing sweetness, sugar adds bulk, flavor, and structure to foods. But is it necessary to add sugar to achieve sweetness? Can the same sweetness be achieved using sugar substitutes like artificial or natural sweeteners? In this project, you will test sugar and sugar substitutes and compare the sweetness of each in relation to sugar. In the end, your day will… Read more
Science Fair Project Idea
Why are some fruits, like pineapple, not recommended for adding to gelatin? It is because the gelatin may not solidify well if it has these fruits in it. In this science project you will determine whether certain enzymes in some fruits are preventing gelatin from solidifying, and whether there is a way to still include these fruits without ruining your gelatin dessert. It is an experiment with edible results! Read more
Science Fair Project Idea
If you're interested in arts and crafts, you might like this project. It uses several alternative, renewable sources of fiber to make paper, and compares the resulting papers for strength and writing quality. Read more
Science Fair Project Idea
Did you know that cosmetics companies employ teams of specialized scientists to develop and test each new line of makeup, perfume, lotion, or soap? This science project lets you be the cosmetics scientist. You will create your own lip balm right in your kitchen using a short list of ingredients, then test it, and follow up with some creative cosmetics science of your own! Read more
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Free science fair projects.