Tenth Grade Measure Taste, Smell, and Texture Science Projects (1 result)

Use your own senses (and sometimes those of volunteers) of taste, smell, and perceiving texture as a way to gather data for your own experiment cooking food or making a product. Improve a cooking recipe, separate water from fruit juice, or make skunk odor remover.

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Who doesn't love soaking up the last bit of gravy on Thanksgiving? Or dipping a crusty cube of bread into a cheese fondue? Or scooping up the thick juices from a fruit pie? Sauces make eating a joy! They provide concentrated flavor in a thickened liquid form, with a pleasing texture and consistency that carries or compliments the flavor of the rest of the food. No matter if they're salty, spicy, savory, or sweet, sauces make foods richer and more special. There are many ways to thicken sauces,… Read more
Free science fair projects.