Help: effects of Polyphenols on Protein Aggregation for Alzheimers

Ask questions about projects relating to: biology, biochemistry, genomics, microbiology, molecular biology, pharmacology/toxicology, zoology, human behavior, archeology, anthropology, political science, sociology, geology, environmental science, oceanography, seismology, weather, or atmosphere.

Moderators: AmyCowen, kgudger, MadelineB, Moderators

Post Reply
lightshayan
Posts: 1
Joined: Wed Oct 15, 2025 8:04 am
Occupation: Student

Help: effects of Polyphenols on Protein Aggregation for Alzheimers

Post by lightshayan »

Hi, I am working on a project for a regional science fair. (Goal is to go to a top-level competition, such as ISEF or JSHS). My topic Investigates the effects of certain Polyphenols on Protein Aggregation (LLPS) for Alzheimers. I'm planning on using split green peas as my environment. Is this something thats doable and high-level?
Last edited by MadelineB on Thu Oct 30, 2025 9:44 pm, edited 1 time in total.
Reason: include specific info in the topic title
Top
Post Reply

Return to “Grades 9-12: Life, Earth, and Social Sciences”