Chemistry Projects, Lessons, Activities (187 results)
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Picture this situation: An elderly woman is rushed to the hospital complaining of severe abdominal pain, tinnitus, and lethargy. Suspecting a drug interaction, the emergency room doctor starts questioning her. The doctor learns that the woman takes no medicines except aspirin for her arthritis. Since she cannot swallow pills well she takes a powdered form of aspirin which she buys in bulk and keeps in a plastic container in her kitchen next to her baking goods. She had just finished a day of…
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Cooking, washing, and many industrial processes involve the mixing of liquids. How liquids behave when they are mixed is dependent on many factors. Sometimes, the mixing behavior of liquids can be quite surprising! For example, when you mix 50 mL of one liquid with 50 mL of another liquid, you might not end up with a 100 mL mixture! In this science project, you will explore this phenomenon, which we call the "excess volume" of mixtures. How do you think your mixing volumes will…
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STEM Activity
30 reviews
Do you know what enzymes are? They are like little machines that carry out many different chemical reactions that are essential for nature and our bodies. For example, they help break down the food we eat, or help make yogurt and cheese! In this activity, you will simulate an enzymatic reaction and explore what factors affect the activity of an enzyme. You only need a few simple items, including your hands, lots of toothpicks, and a timer.
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Hold onto your hats! In this science fair project, you will make a device that sends a film canister across the room with a small chemical explosion. The energy for the explosion is derived from the combustion of ethanol. You will determine the launch velocity of the canister, as well as devise ways to study changes in gas pressure and volume due to the explosion. This science fair project is sure to take your breath away!
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This is a straightforward, fun project to measure the rate of the chemical reaction that occurs when Alka-Seltzer® tablets are plopped into water. You will track the volume of carbon dioxide gas produced at regular intervals after the reaction begins. How does changing the temperature of the water affect the production of gas?
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STEM Activity
24 reviews
Have you ever made a tie-dyed t-shirt? It can be a lot of fun to dye a shirt in bright colors with spiraling designs (especially when it is done on a warm day outside to prevent indoor messes)! In this science activity, you will get to dye a t-shirt with your own colorful artwork using permanent markers. Along the way, you will find out how solubility helps your drawings leave beautiful designs on the fabric.
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STEM Activity
81 reviews
What is your favorite type of candy? Have you ever wondered why you like this candy so much? Is it its taste, how it feels in your mouth, or both?
Cooks and food scientists study how substances dissolve or melt to create a unique and pleasant sensation in the mouth and optimize the release of flavor. Would you like to know how your favorite candy works? In this science activity, you will study two types of candy and discover what makes them so enjoyable.
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Many essential chemical reactions and natural biochemical processes occur in liquid solutions, so understanding the chemical properties of liquid solutions is fundamentally important. This project asks the basic question, how much of a substance can dissolve in water, for three different substances: ordinary table salt, Epsom salts, and sugar.
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STEM Activity
46 reviews
‘See a penny pick it up, all day long you’ll have good luck!’ – maybe you’ve heard this phrase before, and maybe you’ve even stopped to pick up a lucky penny off the sidewalk. But sometimes those pennies you see on the ground look anything but lucky. They look brown or black, and sometimes they’re so dirty looking that you can’t even tell whether they’re pennies!
In this activity we’re going to explore why pennies don’t…
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Expanding gases are everywhere, from the kitchen to the cosmos. You've tasted their pleasures every time you've eaten a slice of bread, bitten into a cookie, or sipped a glass of soda. In this chemistry science fair project, you'll capture a gas in a stretchy container you're probably pretty familiar with—a balloon. This will allow you to observe the gas expansion and contraction as the temperature changes.
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