Chemistry Science Experiments (165 results)
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STEM Activity
27 reviews
Do you know what enzymes are? They are like little machines that carry out many different chemical reactions that are essential for nature and our bodies. For example, they help break down the food we eat, or help make yogurt and cheese! In this activity, you will simulate an enzymatic reaction and explore what factors affect the activity of an enzyme. You only need a few simple items, including your hands, lots of toothpicks, and a timer.
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STEM Activity
25 reviews
Did you know that flour can explode? Luckily, this does not happen spontaneously on your kitchen counter, but only if the conditions are right. The trick is that you need a very fine powder of flour to make an explosion happen. In fact, any solid flammable material that is dispersed in the air as a dust cloud will explode once it is ignited. Why is that? It has to do with the particle size of the solid material, which determines how rapidly a chemical reaction takes place. In this activity, you…
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This is a modern version of a classic experiment by Jacques Charles on the volume of a gas at different temperatures. Charles discovered the relationship between volume and temperature of gases that now bears his name. This project shows you a simple method for re-creating this famous experiment.
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How do you like your mashed potatoes? Thin and whipped smooth? Or thick and mashed into chunks? Your mouth checks out not just the taste of your food, but its viscosity, or how it flows on your tongue, every time you take a bite! In this science fair project, you'll learn what viscosity is, and how to measure it in common liquids around your home.
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Most of the ultraviolet (UV) light produced by the Sun is blocked by the atmosphere, but some UV light does still reach Earth. It can be detected using electronic devices, but can also be detected with something called UV beads. UV beads contain a pigment that changes color when they are exposed to ultraviolet radiation from the Sun. In this chemistry science fair project, you will use UV beads to study how temperature affects the rate at which they lose their color.
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Have you ever tried to make parts of your hair lighter than the rest of your hair? Perhaps the way you tried to do it did not lighten it or maybe it turned out a weird orange color? With this science project you can understand why.
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You may have seen kombucha at the grocery store marketed as a healthy food choice. Did you know this drink is made with a special biofilm that ferments sugar into the tangy, fizzy drink? How does it do that? In this experiment, you'll learn how to make your own kombucha from a biofilm and what tea or sugar substrates you can change!
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STEM Activity
4 reviews
Have you ever tried to blow a bubble, and no matter how hard you try, the bubble just will not form? Why does this happen? Why do bubbles form at all, and why is it harder to blow bubbles sometimes? In this activity, we will explore the limits of how big our bubbles can get!
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Have you ever pulled a muscle or just been sore after a long day of work or exercise? Hot showers are great, but maybe you've used the more convenient heat packs. Heat packs, which you can buy at grocery or drug stores to soothe aching muscles, use exothermic reactions to produce a low level of heat that lasts for an extended period of time. Exothermic reactions change chemical energy into heat energy. In this chemistry science fair project, you will use heat packs to study the heat-generating…
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The ingredients in Alka-Seltzer® tablets undergo a chemical reaction that produces carbon dioxide gas as soon as the tablets hit water. Do you think you can cause the tablets to produce gas faster by breaking them into smaller pieces before dropping them in water? Find out for yourself with this project.
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