Third Grade Science Experiments (top 2,000 results)
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You may have heard the expression, "You can't get blood from a stone." But what about oil? Can you get petroleum oil from a stone? In this geology science fair project, you'll find out what kinds of stones make the best storage rocks for oil. You'll see which ones can soak up oil like a sponge, and which ones cannot soak up oil or let it pass through, but can act as a "cap" to contain the oil in secret underground traps. Can a hard rock really act like a soft sponge... maybe SpongeBob…
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Would you like some sky vegetables for dinner? How about some fresh-cut roof flowers to put in vases in your house? Around the world, rooftops are being transformed into living green expanses. Besides beauty, rooftop gardens have a number of advantages, including growing food and taking carbon dioxide out of the air while releasing breathable oxygen. But can rooftop gardens also keep your house cooler and lower your energy bill? Try this science fair project to find out.
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Blog Post
Science Buddies Hands-On Projects: Science and Engineering for School and for Home
In this week's spotlight: a pair of environmental engineering science projects for a hands-on look at the benefits of taking a rooftop approach to going and growing green. Can rooftop gardens help you keep your house cooler and lower your energy bill? Explore with a student science Project Idea or a hands-on family science activity:
Rooftop Gardens: Are They a Cool Idea? (full Science…
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Fill a jar a little more than half full with fresh water. Make a solution of salt water, and add a drop or two of food coloring to it. Pour the salt water solution into a plastic cup with a small hole in the bottom, and then place the cup in the jar with fresh water. (The only connection between the fresh and salt water should be via the hole in the bottom of the cup.) With the right combination of hole size and salt concentration, you will see an oscillating current develop in the jar. …
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Blog Post
In this week's spotlight: a food science project or family activity that adds a dash of salt to questions about health and nutrition. The salt in your family's table shaker may be iodized because iodine is an important micronutrient that not everyone gets naturally in the foods they eat. To help prevent iodine deficiency, many salts contain added iodine (in the form of iodide). Not all salts are iodized, however. In this pair of projects, families experiment to see which salts contain…
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STEM Activity
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Have you ever seen a product labeled “biodegradable” or “compostable” and wondered just how well it decomposes? A lot of different products claim to be biodegradable or compostable, such as food containers, bags, packaging materials, and spoons and forks. Not only do they clearly come in different shapes and sizes, but they’re made of different materials as well. Do they decompose differently, and, if so, which decomposes the fastest? In…
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When you go to the beach, you may not know if the beach is natural or man-made. The popularity of sandy beaches prompted developers in the past to bring in sand to cover rocky shorelines and turn them into more popular sandy beaches. However, the actions of the tides, currents and waves carried the extra sand out into the reef, endangering the reef and the creatures living on it. You can use a water table to conduct experiments with sand movements and reefs. How is sand moved by water? How…
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Blog Post
In this week's spotlight: a food science project and family activity perfect for the holiday kitchen! Are cranberries a part of your holiday menu? Does your family like a wiggly, solid cranberry roll, or do you make a looser cranberry sauce. What causes the difference in consistency? In these hands-on science projects, you and your family can experiment to see how cooking time affects the natural pectin in cranberries.
From Sauce to Solid: The Science of Cranberry Condiments (full…
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STEM Activity
Have you ever tasted a delicious burger and wondered how it got so much flavor? Maybe you have heard your family talk about marinating foods before cooking or grilling them. A marinade is a mixture of seasonings used to flavor or tenderize food. Most cooks have strong opinions about the best way to marinate their favorite food, be it a large steak or a tofu burger. In this activity, you will do a test to see what factors might be most important in making a marinade stick to the surface of food.…
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Many industries rely on scale models to develop new products and designs. Architects, industrial designers, artists, clothing designers, and car manufacturers all use scale models. Each model is built to a scale that relates the actual object to the model through a ratio. Can you determine a formula for constructing a scale model? You can use your formula to make a model of your house, school, neighborhood, or town (CUBE, 2002). You can make scale models of the Wright Brothers aircraft…
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