Science Mom Uncovers Science in Gelatin Dessert

"Science Mom" Courtney Corda appeared live on View from the Bay today to demonstrate the way enzymes and proteins interact when you mix various fruits with gelatin. For Courtney, the kitchen is the perfect place for parents to get hands-on with kids about science and can be a wonderful way to explore chemistry and to relate scientific principles to everyday activities.

• Which Fruits Can Ruin Your Gelatin Dessert? (Science Buddies' Difficulty Level: 4-6)

You Might Also Enjoy these Previous Entries:

• Learn More About these 19 Scientists for Black History Month
• 4 Football Science Projects for Super Bowl-Sized Learning
• Student Engineering: Make a Glitter Surprise Package with a Simple Circuit
• Student Success and the Science of Stealth
• Plastic Pollution and World Oceans Day
• Real-world Blood Typing and the Value of Blood Donation
• A Pet Science Project Success
• Laurel vs. Yanny and Student STEM