Fifth Grade Science Projects (Page 28)

Balloon Morphing: How Gases Contract and Expand

Science Fair Project Idea

Scientific Method

Expanding gases are everywhere, from the kitchen to the cosmos. You've tasted their pleasures every time you've eaten a slice of bread, bitten into a cookie, or sipped a glass of soda. In this chemistry science fair project, you'll capture a gas in a stretchy container you're probably pretty familiar with—a balloon. This will allow you to observe the gas expansion and contraction as the temperature changes. Read more

The Science of Making Cheese!

Science Fair Project Idea

Scientific Method

Oooey gooey cheese...yum! Who doesn't like a slice of warm pizza straight from the oven? There's nothing quite like a slice of pizza and a glass of milk, so what makes pizza so great? The cheese! But did you know that making cheese is all about science and chemistry? In this science fair project, you will learn more about the science of cheese making and what kind of milk works best. Try this science fair project and you'll learn about science and get something yummy to eat afterward! Read more

Iron-Rich Foods: How to Get the Most Out of Them

Science Fair Project Idea

Scientific Method

Did you know that your body needs a certain amount of iron in order to stay healthy? Iron can be found in much of what you consume each day. Almond flour—frequently used in cookies—is just one example of an iron-rich food. However, only a small fraction of the iron in food gets absorbed by the body, partially because the body can only absorb dissolved iron. In this project, you will study whether the acidic environment in your stomach helps dissolve iron. You will use a color-based… Read more

Making Maple Syrup Candy: How Does Temperature Affect It?

Science Fair Project Idea

Scientific Method

Maple syrup is deliciously gooey and great on breakfast foods like pancakes and waffles. But it has another amazing property. It can be turned into maple candies with a range of textures, like sticky maple taffy or molded maple sugar candy. In this science fair project, you will investigate how the temperature that maple syrup is heated up to affects what type of maple syrup-based candies can be made. Read more

Solving a 'Windy' Problem

Science Fair Project Idea

Scientific Method

The wind is a powerful force, enough to erode whole hillsides over time. Building structures in windy environments challenge civil engineers with special safety concerns. A wall in a windy area can either shield you from the cold or fall down on you. Learn a few tricks on how to design walls in windy places. Read more

Acid Rain and Aquatic Life

Science Fair Project Idea

Scientific Method

Chemicals from Earth's atmosphere are making their way down to the planet! Not in spaceships, but in rain. The acid rain can infiltrate ground water, lakes, and streams. How does acid rain affect aquatic ecosystems? Read more

Exploring the Uncanny Valley

Science Fair Project Idea

Scientific Method

What do you consider creepy? Clowns? Zombies? Video game characters with jerky movement? In 1970, a roboticist by the name of Masahiro Mori suggested that people are "creeped out" by robots that are almost, but not exactly, humanlike. He called this phenomena the uncanny valley. But researchers are still exploring and defining the uncanny valley. In this science project, you can do your own exploration—just try not to creep your friends out too badly! Read more

Save Those Spoiling Strawberries!

Science Fair Project Idea

Scientific Method

Fresh strawberries and summer just go together. Walking through the local farmers' market on a warm day, the bright, red strawberries call out to you, beckoning you to buy them and take them home. The next day, as you get ready to savor the delicious berries, you notice that yesterday's juicy, red strawberries are now covered in...eewwww, mold! In this cooking and food science fair project, you will investigate thermotherapy and whether this technique can preserve strawberries and prevent mold… Read more

The Biomechanics of Pitching

Science Fair Project Idea

Scientific Method

What do Nolan Ryan, Mark Wohlers, Armando Benitez, and Roger Clemens have in common? These men are all major league baseball pitchers who have pitched baseballs at 100 miles per hour or greater! What does it take to throw a baseball this fast? Does it come down to having the biggest muscles? Can a ball thrown this fast also be accurate? In this sports science fair project, you will learn about the biomechanics of pitching. Investigate how body position and physics interact to produce fast… Read more

Does a Cell Phone Conversation Affect Reaction Time?

Science Fair Project Idea

Scientific Method

Does talking on a cell phone make one a more dangerous driver? Here is an experiment you can do to investigate whether reaction time is adversely affected by a simultaneous phone conversation. Read more

Fifth Grade Science Projects (603 results)

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