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High School Science Projects (257 results)
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Reclaimed (treated) wastewater can be used for many purposes, including landscape watering and freeing up valuable fresh water for other purposes (like drinking water). It's a great way to conserve water, but is it really safe? This science fair project is designed to find out.
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Want to stretch your imagination? One good way is to try to imagine how far it is to a distant star. How much farther away is it than the moon is from the earth? How much farther away than the earth is from the sun? How long would it take to get there? In this project, you'll learn one way of measuring the distance without leaving Earth.
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Graphical methods of data presentation are a key feature of scientific communication. This project asks the question, "What's the best way to compare the land area of states: a map or a bar graph?" You'll be measuring performance on two different visual discrimination tasks: comparison of areas vs. comparison of position on a common scale. Which method is more accurate? Which method is faster? This project will get you thinking about how to find the best way to communicate scientific…
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Have you ever wondered what the surface of Mars is really like close up? Are you wondering what the Mars rovers get to see and experience? Some parts of Mars look smooth and sandy, whereas others are covered in rocks and rough terrain. In this project, you’ll step into the role of a planetary scientist and use real Mars rover images and Python code to detect, measure, and compare rocks across different types of Martian terrain. Here you’ll explore how image processing can help…
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Graphical methods of data presentation are a key feature of scientific communication. This project will get you thinking about how to find the best way to communicate scientific information.
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In the United States, lighting for homes accounts for about 14% of all residential electricity usage (EIA, 2014). That's billions of dollars worth of electricity per year. The U.S. has passed legislation to phase out older, more inefficient incandescent light bulbs, and they are being replaced with newer, more-efficient bulb types like compact fluorescent lights (CFLs) or light-emitting diodes (LEDs). How much energy (measured in kilowatt-hours [kWh]) and how much money could be saved by…
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How many times have you seen a car without the appropriate permit (either a license plate or placard that hangs from the rearview mirror) parked in an accessible parking space reserved for people with disabilities? If you find this behavior upsetting, you might be interested in figuring out how to discourage "cheaters" who use these spaces to make a quick trip into the store. Is it enough to let them know someone might be watching?
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In the fairy tale of the three little pigs, the wolf huffed and puffed and blew down the first pig's straw house. But in reality, straw, tied into bales, is a viable building material that, when used properly, makes sturdy and energy-efficient buildings. Straw is a renewable resource that is available all over the world since it is the byproduct of growing grain. In this science fair project, you will test a straw bale covered with stucco to see if it's water resistant, and evaluate if it's…
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Imagine yourself as a software engineer, a decade and a half from now. You are called upon to help solve the world energy crisis by programming nano-organisms (NANORGs) to extract energy from industrial sludge. Your program must be small enough to fit in the NANORGs' tiny processors, yet at the same time meet several challenges. First and foremost, your NANORGs need to navigate on their own, extract energy from the sludge, and find collection points to deliver the harvested energy. Second,…
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"What? My food needs some standing time? How can food stand? I don't see any legs on those baked potatoes!" Whether you're using a traditional oven or a microwave, standing time is an important concept in cooking or baking. When you remove a food from an oven or a microwave, the food retains heat and continues to cook for several minutes after it has been removed from the heat source. This process of the food continuing to cook, using the retained heat in the food itself, is called carryover…
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